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Vintage Monthly Book Club: Cookbooks - 1 year subscription

By: N/A

Price: $195.00

Publisher: 1800-1975

Seller ID: vbccb1yr

Condition: Good or better

Once a month for 12 months you will receive one vintage cookbook, printed between 1800 and 1975. Each book is carefully selected, wrapped and packaged with care. Books are in good to very good condition with varying signs of use and wear associated with old books. Part of the fun is the vintage appeal! All are complete and intact with no major flaws, such as broken bindings, missing pages, or unpleasant odors. Where dust jackets are present, most are covered in protective mylar. Most of the books will be hardcover, but there will be occasional exceptions for a special vintage surprise. You wil...
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Vintage Monthly Book Club: Cookbooks - 6 month subscription

By: N/A

Price: $97.00

Publisher: 1800-1975

Seller ID: vbccb6mo

Condition: Good or better

Once a month for 6 months you will receive one vintage cookbook, printed between 1800 and 1975. Each book is carefully selected, wrapped and packaged with care. Books are in good to very good condition with varying signs of use and wear associated with old books. Part of the fun is the vintage appeal! All are complete and intact with no major flaws, such as broken bindings, missing pages, or unpleasant odors. Where dust jackets are present, most are covered in protective mylar. Most of the books will be hardcover, but there will be occasional exceptions for a special vintage surprise. You will...
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Vintage Monthly Book Club: Cookbooks - 3 month subscription

By: N/A

Price: $55.00

Publisher: 1800-1975

Seller ID: vbccb3mo

Condition: Good or better

Once a month for 3 months you will receive one vintage cookbook, printed between 1800 and 1975. Each book is carefully selected, wrapped and packaged with care. Books are in good to very good condition with varying signs of use and wear associated with old books. Part of the fun is the vintage appeal! All are complete and intact with no major flaws, such as broken bindings, missing pages, or unpleasant odors. Where dust jackets are present, most are covered in protective mylar. Most of the books will be hardcover, but there will be occasional exceptions for a special vintage surprise. You will...
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Muskie Jones's Favourite dishes of the menfolk from the Canada of more than 100 years ago

By: N/A

Price: $20.00

Publisher: Ontario, Canada, Algonquin Publications: 1965

Seller ID: 001161

Binding: Soft cover

Condition: Very Good

Second printing, staple bound in printed cardstock covers, 8 1/2 x 5 1/2 inches, 89 pages, woodcut illustrations at beginning of each chapter, black and white photograph on dedication page; vertical crease to rear cover, pages toned, else clean and sound. A collection of recipes for wild caught fish, fowl and game. Recipes are presented in a conversational tone with a heavy dose of vernacular.
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From Cape Cod Kitchens

By: N/A

Price: $25.00

Publisher: Harwich Port, Massachusetts, Harwich Port Library Association: 1934

Seller ID: CS00727

Binding: Soft cover

Condition: Very Good

Spiral bound, red pictorial cover, 8vo, 239 pages, local Harwich, MA adverts in rear; covers lightly worn. An endearing community cookbook, filled with signature Cape Cod recipes; each page lovingly handwritten.
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Kitchenology with Principia Friends - Collector's Edition

By: N/A

Price: $15.00

Publisher: St Louis, MO, Principia Mother's Club: 1980

Seller ID: 001336

Binding: Hardcover

Condition: Very Good

Small 4to, 256 pages, pictorial endpapers; Principia 90th anniversary bookplate on verso of front free endpaper, clipped dust jacket heavily rubbed with chipping at extremities, faded spine, now in protective mylar cover.
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The SAS World-Wide Restaurant Cookbook

By: Adams, Charlotte

Price: $20.00

Publisher: New York, Random House: 1960

Seller ID: CS00152

Binding: Hardcover

Condition: Very Good

Blue paper bearing the Scandinavian Airline System logo backed in white paper with pink title on spine, stated first edition, 8vo, 398 pages; boards are just beginning to tone with age, text is clean and unmarked; dust jacket is creased a bit at extremities. Restaurant recipes from around the world.
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The Delectable Past

By: Aresty, Esther B.

Price: $18.00

Publisher: New York, Simon and Schuster: 1964

Seller ID: 001332

Binding: Hardcover

Condition: Very Good

First printing stated; 8vo, 254,[1] pages, illustrated, pictorial endpapers, signed by the author; bookplate on verso of front free endpaper, dust jacket has some fading to front panel, edge wear and a couple of closed edge tears, dust jacket now in protective mylar cover. The joys of the table - from Rome to the Renaissance, from Queen Elizabeth I to Mrs. Beeton. The menus, the manners - and the most delectable recipes of the past masterfully recreated for cooking and enjoying today.
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Scheherazade Cooks!

By: Atiyeh, Wadeeha

Price: $25.00

Publisher: Great Neck, NY, Channel Press: 1960

Seller ID: 001366

Binding: Hardcover

Condition: Very Good

Speckled blue paper covered boards backed in yellow cloth, 8vo, 189,[3] pages, black and white illustrations by John Alcorn throughout; light wear at extremities, previous owner's bookplate in front endpaper; dust jacket a bit rubbed and edge worn with lightly sunned spine. Middle Eastern recipes translated and modified for American households and using supermarket ingredients. Sprinkled with stories and interesting facts about Middle Eastern life.
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Black Africa Cookbook

By: Bayley, Monica

Price: $10.00

Publisher: San Francisco, Determined Productions Inc.: 1977

Seller ID: CS00298

Binding: Soft cover

Condition: Very Good

Decorated paper wraps, 12mo, 125 pages, beautifully illustrated in color by Alain Le Foll; paper wraps are lightly edge worn, pages are clean and bright. A sweet, small cookbook with vivid color illustrations throughout.
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Simca's Cuisine

By: Beck, Simone 'Simca'; Simon, Patricia

Price: $30.00

Publisher: New York, Alfred A. Knopf/Borzoi: 1972

Seller ID: CS00380

Binding: Hardcover

Condition: Near Fine

First edition, decorative pink, black, and white cloth, 8vo, 326 pages plus index, illustrated by John Wallner, many based on sketches done in France by Michel Beck, inscribed by Simone Beck on half title page; a well kept copy; dust jacket now in mylar. An excellent copy from the co-author of kitchen staple, 'Mastering the Art of French Cooking'.
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Game Cookery in America and Europe

By: Camp, Raymond R.

Price: $15.00

Publisher: New York, Coward-McCann: 1958

Seller ID: 001183

Binding: Hardcover

Condition: Near Fine

Wine colored cloth with stamped black titles, 8vo, 252 pages; previous owner's bookplate in front endpaper. scattered faint foxing to edges of text block. A noted authority gives his favorite recipes for game cookery, with complete preparation instructions.
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Fabulous Foods for People You Love

By: Coggins, Carolyn

Price: $20.00

Publisher: Englewood Cliffs, Prentice-Hall: 1955

Seller ID: 001275

Binding: Hardcover

Condition: Very Good

Large 8vo, 308 pages, occasional red or black illustrations, cooking tips in endpapers; previous owner's bookplate in front endpaper; clipped dust jacket rubbed with chipping and tiny edge tears, dust jacket in mylar.
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The Times of Freixenet

By: Comercial Grup Freixenet; Gorina, Victor

Price: $20.00

Publisher: Barcelona, Comercial Grup Freixenet: 2000

Seller ID: CS00365

Binding: Hardcover

Condition: Near Fine

Cork boards stamped in black ink and backed in black cloth, 4to, 73 pages, illustrated with photographs, advertisements, and drawings on each page; a near fine copy with no noted flaws. A celebration and history of Catalonia's Freixenet winery.
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Co-op 25th Anniversary Menu Book

By: Consumers Cooperative of Berkeley

Price: $20.00

Publisher: Berkeley, CA, Consumers Cooperative of Berkeley, Inc.: 1962

Seller ID: CS00728

Binding: Hardcover

Condition: Very Good

Spiral bound in pictorial sturdy boards, 8vo, 112 pages, illustrated by Kaz Sekimachi throughout; a few unimposing check marks in margins. A very 60's (and very 1960's hip Berkeley) cookbook, complete with illustrations in bright funky colors peppered throughout.
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Pot Shots from a Grosse Ile Kitchen

By: Corbett, Lucy and Sidney

Price: $20.00

Publisher: New York, Harper & Brothers: 1947

Seller ID: 001331

Binding: Hardcover

Condition: Very Good

First edition stated, 8vo, 213 pages, black and white woodcut illustrations by William Thomas Woodward, maps in endpapers; bump to bottom front corner, small brown spot to bottom edge of first few pages, bookplate in preliminary blank page; tattered dust jacket with old tape repairs on inverse, now in protective mylar cover. Memoir of how the authors rebuilt their lives in a high old house on Lake Erie after Sidney Corbett became paralyzed.
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Esk Valley Cookery Book

By: Countrywomen of the Esk Valley

Price: $20.00

Publisher: Melbourne, Victoria, Southdown Press:

Seller ID: CS000726

Binding: Soft cover

Condition: Very Good

ca 1960's, pictorial cream paper covers, 8vo, 94 pages, black and white illustrations and photos throughout text; 'Tasmania' written in cursive above title on front cover, short note from previous owner on front free endpaper, otherwise no other markings. A cute little vintage cookbook filled with unique Tasmanian recipes. 0
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Betty Crocker's Picture Cook Book

By: Crocker, Betty

Price: $175.00

Publisher: Minneapolis, Minn, General Mills: 1950

Seller ID: 001419

Binding: Hardcover

Condition: Very Good

First edition stated, hardcover with dust jacket, 10 x 6 3/4 inches; 449 pages, profusely illustrated with drawings and photographs in color and black and white, each chapter has introductory page on heavy yellow stock with illustrations; wear ate extremities, bottom corners bumped, old yellowed tape residue In endpapers, else internally clean and sound; tattered dust jacket is price clipped, damp staining to bottom third mostly visible on inverse, old yellow tape residue in flaps. One of the most iconic of all the classic American cookbooks. From the days when women had one cookbook that the...
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Stay Out of the Kitchen Cookbook

By: Dallin, Lynn

Price: $10.00

Publisher: Garden City, New York, Doubleday & Company, Inc.: 1968

Seller ID: 001261

Binding: Hardcover

Condition: Very Good

Full blue cloth, 8vo, 367 pages; light wear at extremities, bookplate in front endpaper, clipped dust jacket is rubbed and edge worn with damp stain at bottom edge from mid-rear to about one inch into front from spine, dust jacket now in protective mylar. A collection of prepare-ahead recipes that lets you entertain with flair and without fuss.
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The Second Book of Curries

By: Day, Harvey

Price: $15.00

Publisher: London, Nicholas Kaye: 1958

Seller ID: 001397

Binding: Hardcover

Condition: Very Good

Pictorial boards in matching dust jacket, 12mo, 64 pages, small drawings throughout; bookplate and old booksellers label in front paste-down, clipped dust jacket is edge worn, now in protective mylar cover. In his second book of curries, the author wanders into less frequented byways.
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Category: Cooking