Full number line, 4to, 206 pages, black and white illustrations; previous owner's name inked to top of front free endpaper, dust jacket has a closed tear with creasing repaired with scotch tape at top spine corner of front panel, mild rubbing and edge wear, now in protective mylar cover. How to prepare Chinese dishes without expensive ingredients, lessons, or Eastern utensils.
Title: The Orient Express Chinese Cookbook
Edition: 1st Edition
ISBN Number: 0136421733
ISBN-13: 9780136421733
Location Published: Englewood Cliffs, Prentice-Hall: 1979
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Good
Size: 9x6x1
Type: Hardcover
Categories: Cooking
Seller ID: 001367
Keywords: eastern asian cookery chinese food vintage cookbook oriental