Mastering the Art of French Cooking

By: Child, Julia; Beck, Simone; Bertholle, Louisette

Price: $20.00

Quantity: 1 available


Red, blue and white decorated cloth, 4to, 684 pages plus index, illustrated throughout by Sidonie Coryn; light edge wear to boards; dust jacket is tattered with scotch tape repair along creases and closed tears, toned, now protected in mylar cover.

Title: Mastering the Art of French Cooking

Author Name: Child, Julia; Beck, Simone; Bertholle, Louisette

Illustrator: Coryn, Sidonie

Categories: Cooking,

Publisher: Alfred A. Knopf/Borzoi: 1965

Binding: Hardcover

Book Condition: Very Good

Jacket Condition: Fair

Type: Hardcover

Seller ID: CS00360

Keywords: SIDONIE CORYN